"The Boyfriend Cookies" (Reese’s Chewy Chocolate Cookies) Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 2 cups all-purpose flour 3/4 cup Cocoa Powder 1 tsp baking soda 1/2 tsp salt 1 1/4 cups butter, softened 2 cups white sugar 2 eggs 2 tsp vanilla extract 1 2/3 cups Reese’s Peanut Butter Chips
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Directions: |
Directions:1. Heat oven to 350º degrees. Stir together flour, cocoa, baking soda and salt; set aside
2. Beat butter and sugar in a large bowl with a mixer until fluffy. Add eggs and vanilla; beat well. Gradually add flour mixture, beating well. Stir in peanut butter ships. Drop by rounded teaspoons onto ungreased cookie sheets.
3. Bake 9 minutes (Do not overbake; cookies will be soft. They will puff while baking and flatten while cooling.) Cool slightly; remove from cookie sheets to wire rack. Cool completely.
Pan Recipe: Spread batter in a greased 15-1/2 x 10-1/2 x 1-inch jellyroll pan. Bake at 350º for 20 minutes or until set. Cool completely in pan on wire rack; cut into bars. |
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Number Of
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Number Of
Servings:4 dozen |
Personal
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Personal
Notes: Elizabeth first made these cookies in 2004. Here are the hearts and friends she’s warmed over the years... 2004 Cade Simmons 2008 Evan Welch, Kevin Holland, Brooke Cowling 2010 Adam Jones 2011 Matt Armstrong 2012 TTU vs Kansas State game 2016 Alonzo Collins 2018 John Haunschild
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