Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Iris' Squash Pie (my pumpkin) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Iris' Squash Pie (my pumpkin) is from A Small Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cooked winter squash (cooled)
2 large eggs
½ cup white sugar
⅔ cup evaporated milk
2 tsp. cinnamon
½ tsp. each ginger and nutmeg
Directions:
Directions:
Puree in blender and add to unbaked pie shell. Bake at 350º for at least an hour or until filling does not stick to knife.
Personal Notes:
Personal Notes:
You'll never believe this is not pumpkin pie!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

77W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!