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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Oven Baked Pork Chops Recipe

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This recipe for Oven Baked Pork Chops is from Nelson/Indahl Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Pork Chops
1 Can cream of mushroom soup
1 Can cream of chicken soup
1 Envelope Lipton onion soup mix
1 Cup sour cream
1 Cup flour
1 tsp salt
1 tsp pepper
1 tsp garlic salt
1 package sliced mushrooms
Directions:
Directions:
Mix together flour, salt, pepper, and garlic salt.
Dredge pork chops in flour mixture.
Brown pork chops in a pan.
Mix together cream of mushroom soup, cream of chicken soup, onion soup mix, and sour cream and sliced mushrooms.
Add porkchops and gravy mixture to a baking dish.
Bake at 350 for 40-50 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour and a half

 

 

 

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