Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Artichoke With Meat Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Artichoke With Meat is from Zouka's Middle Eastern Cuisine and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 pc large size frozen heart artichoke defrost and wash
(or jar artichoke with water)
1 lb ground beef
1 large onion
1/2 stick butter
1 1/4 salt or to taste
1 tsp all spices
1 1/2 cup broth
1/2 lemon (juiced)
Directions:
Directions:
In a large sauce pan brown the ground beef, add the butter and the onion. Sauté all together until the onion is translucent.

Then add salt and all spice, mix all together and move it to the side. In the same pan, arrange the artichoke if its whole heart fill it with meat. Push them down and keep the meat on top.

Pour the cup of broth and the lemon juice, cover and cook it on medium heat for 15 minutes then lower the heat and let it simmer for 15 more minutes until tender.

Serve with rice.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

43W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!