Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Mashed Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mashed Potatoes is from Arnoldsen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 to 8 medium size potatoes
1½ cups margarine
1 cup milk (added in small amounts)
salt

Optional:
garlic salt
sour cream
parsley
Directions:
Directions:
Peel potatoes and slice into even 3/4" thicknesses. Place in large pot and cover with water. Boil for about 20 minutes or until potatoes are soft to a fork. Drain. Mash well until smooth with a potato masher or a hand mixer. Add margarine and mix until melted and smooth. Add milk a little bit at a time mixing well until potatoes reach desired consistency. Add salt to taste.

Wallaby's Smashers:
2 -3 red potatoes
4-5 russet potatoes
Peel russet potatoes completely and remove 2/3 of the skins from the red potatoes.
Add optional ingredients in addition to regular mashed potatoes.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

45W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!