Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Roasted Red Pepper Chicken Alfredo Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Roasted Red Pepper Chicken Alfredo is from The Davidson Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Chicken breasts cut into 1 inch strips
2 Red peppers cut in half
½ Cup of butter
2 Cups whipping cream
¼ tsp Salt
Pepper
2 Cloves of garlic minced
1 Cup grated parmesan cheese
Parsley and basil to taste
Directions:
Directions:
Cut the bell peppers in half and grill on the BBQ until cooked. Then peel off skin and cut into strips. Grill chicken. Heat sauce ingredients over a medium to low heat until it thickens and the cheese melts. Combine chicken, peppers and sauce and serve over penne or mostaccioli. Sprinkle with parsley and basil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

59W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!