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Healthy Breakfast Cookies Recipe

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This recipe for Healthy Breakfast Cookies is from Office of Student Development Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• 2¼ cup old fashioned oats
• 1 cup whole wheat flour
• 2 teaspoons cinnamon
• 1 teaspoon baking soda
• ½ cup semi-sweet chocolate chips
• ½ cup craisins or raisins
• ½ cup creamy peanut butter
• ⅓ cup unsweetened applesauce
• ¼ cup maple syrup or honey
• 3 tablespoons light brown sugar
• 1 large egg
Directions:
Directions:
1. Preheat oven to 350 degrees.
2. Combine oats, flour, cinnamon, baking soda and chocolate chips in a large bowl.
3. Combine peanut butter, apple sauce, maple syrup, brown sugar and egg in a medium bowl.
4. Add the wet ingredients into the dry ingredients and stir to combine.
5. On a baking sheet lined with a silicon baking mat or parchment paper, portion out heaping tablespoon cookies.
6. Bake for 9-10 minutes or until slightly browned and they appear firm.
7. Cool for a couple of minutes on the baking sheet and transfer to a wire rack to cool completely.

 

 

 

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