Sugar Cutout Cookies Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Cookie Dough: 1 C Butter 2/3 C Sugar 1 egg 2 1/2 Cups all purpose flour 1/2 tsp salt 1 tsp vanilla
Frosting: Powdered Sugar Vanilla
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Directions: |
Directions:Cream butter and sugar. Beat in egg and vanilla to creamed butter and sugar Add Flour and salt to mixture.
Chill dough 3-4 hours before rolling out. Preheat oven to 350º
Lightly flour cutting board. Take a large spoonful of cookie to roll out. Roll out cookie dough and cut out cookies. Bake for 8-10 minutes or until slightly colored. Let the cookies sit briefly before removing from the cookie sheet.
Frosting - Pour powdered sugar into small bowls. Mix milk into powdered sugar 1T at a time. When frosting is desired consistency you want add in food coloring of your choice.
You can also just sprinkle the cookies before baking and then there is no need to frost. |
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Number Of
Servings: |
Number Of
Servings:2 dozen cookies |
Preparation
Time: |
Preparation
Time:20 min. |
Personal
Notes: |
Personal
Notes: I have made sugar cutout cookies for all of the holidays. Everyone in the family loves them. Some people love them frosted while others love them with sprinkles on them :)
I normally double this recipe and get about 4 dozen cookies depending on the size of the cookie cutter.
It is fun to bake the cookies and have the family frost together. I
I hope you all make many memories with this recipe.
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