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Grandma Abbott's Pumpkin Bread recipe. Recipe

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This recipe for Grandma Abbott's Pumpkin Bread recipe. is from The Abbott-Tucker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3c flour
2 tsp cinnamon
1 tsp ground cloves
2 tsp soda
2 tsp baking powder
1/4 tsp salt
4 eggs
2 c sugar
1 c crisco oil
1 1/2 c pumpkin not mix
Directions:
Directions:
Directions:
Sift all dry ingredients
Separately cream eggs, sugar, oil, pumpkin. Mix the wet mixture into dry mixture on low speed for 2 min. Then turn up 1 notch for 2 more min. Stirring frequently to make sure all ingredients is mixed. Bake in loaf pans 350° f for 40 min. If your oven bakes hot check accordingly.
Number Of Servings:
Number Of Servings:
1 loaf
Preparation Time:
Preparation Time:
40 mins
Personal Notes:
Personal Notes:
We love this recipe and have used it for years. We use mini loafs for baskets and in that case cooking time is shorter. Good luck.

 

 

 

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