Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Stuffed Pepper Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Stuffed Pepper Casserole is from Fullerton Financial 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 small onion chopped
3 minced garlic cloves
1 - 26 oz jar of spaghetti sauce
1½ cups of shredded cheese
2 green or red peppers coarsely chopped
2 cups cooked brown rice
Directions:
Directions:
Heat oven to 350 degrees. Brown hamburger with onions and garlic in a large skillet. Add peppers- drain to remove fats. Stir in rice, spaghetti sauce and ¾ of the cheese. Spoon into a 2 quart casserole dish. Top with remaining cheese. Bake for 45 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

41W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!