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Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes is from Nelson/Indahl Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. bag of frozen hash browns
16 oz. sour cream
1 can cream of mushroom soup
2 cups grated cheddar cheese
2 Tbls. minced onion
1 tsp. salt
1/4 cup butter

topping
1/2 cup butter
2 cups cornflakes
Directions:
Directions:
mix all, place in 9X13 pan.
Sprinkle topping on top
Bake 1 hour at 350*
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour 15 min.

 

 

 

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