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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Pork Marinade Recipe

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This recipe for Pork Marinade is from Nelson/Indahl Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Garlic cloves, sliced in half lengthwise
1/4 C Soy sauce
2 Tbsp Dijon mustard
4 Tbsp Honey
2 Tbsp Orange juice
1 Tbsp Fresh rosemary, chopped
1 Tsp Pepper
3 Tbsp Olive oil
Directions:
Directions:
Combine all ingredients. Using 2/3 of mixture, pour over meat, refrigerate for desired length of time. Remove from fridge, toss on the grill, cook meat to the desired temperature. Let meat rest, slice and pour remaining marinade ove meat. ENJOY!

 

 

 

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