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Spaghetti Pie Bake Recipe

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This recipe for Spaghetti Pie Bake is from Nelson/Indahl Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ to 1lb. spaghetti
(break into smaller pieces & cook according to pkg. directions, Drain)

ADD & MIX WITH COOKED SPAGHETTI:
2 beaten eggs
1 cup milk
Put into 9 x 13 pan or 2 Pie plates

BROWN
1 lb. hamburger
garlic salt, salt & pepper to taste
ADD
1 32oz. jar of spaghetti sauce
1 small onion chopped
Directions:
Directions:
Pour the spaghetti sauce mixture over the spaghetti.
Cover with 8 oz. Mozzarella cheese (half for each pie plate)
sliced pepperoni (optional)
Bake @ 350º for 35-45 minutes
May be refrigerated for 24 hours before baking.
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Personal Notes:

 

 

 

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