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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Magic Cookie Bars Recipe

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This recipe for Magic Cookie Bars is from The Beauregard Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine or butter
1 1/2 cups graham cracker crumbs
1-14 oz. can sweetened condensed milk
1 cup 6 oz. semi-sweet chocolate chips
1-3 1/2 oz. can flaked coconut (1 1/3 cups)
1 cup chopped walnuts
Directions:
Directions:
In 13x9 inch pan, melt margarine in oven. Sprinkle crumbs over margarine and pour condensed milk over crumbs. Top with remaining ingredients; press down firmly. Bake 25-30 minutes until lightly browned. Cool. Cut into bars. Store loosely covered at room temperature.
Number Of Servings:
Number Of Servings:
24-36 bars
Personal Notes:
Personal Notes:
These always came out perfectly when Mom made them. Diane was never able to get them to come out as good. I don't think I pressed firmly enough because they just fell apart, when I made them. Some things are just better when someone else makes it!

 

 

 

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