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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Grandma Flo Spaghetti Sauce Recipe

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This recipe for Grandma Flo Spaghetti Sauce is from Bentley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger
3 links of sweet Italian sausage
32 oz. can of Puree tomatoe
15 oz. can of tomatoe sauce
15 oz. can of diced tomatoes
6 oz. can of tomatoe paste (if needed to thicken sauce)
1 med onion (diced)
1 small green pepper (diced)

2 tbsp. of oregano
2 tbsp. of Italian season
2 bay leaves
1 tsp of basil
1 tbsp. of fresh garlic (minced)
1 tbsp of sugar
1 tsp of salt
1/2 tsp of pepper

2 tbsp of olive oil and 1/2 stick of butter
Directions:
Directions:
Take your big spaghetti pot, add oil.

Add italian sausage cook till done,take out and put aside. Take youronions, green pepper and garlic and saute' for 3-5 mins.

Add your tomatoe cans and seasonings. Stir and bring to a boil,then turn heat to low.

Cut italian sausage in bit size pieces and add to sauce.

Cook humburger in a seperate frying pan, add salt and pepper. Add to sauce.

Cook on low heat and stir every 30 mins. for 3-4 hrs.

Add more seasonings to your taste.
Number Of Servings:
Number Of Servings:
4-6 people
Preparation Time:
Preparation Time:
45 mins.
Personal Notes:
Personal Notes:
This recipe is good for a Sunday dinner or bring a dish family party. Love Mom

 

 

 

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