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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Cranberry Relish Salad Recipe

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This recipe for Cranberry Relish Salad is from Easter, Christmas and Thanksgiving, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bags of fresh cranberries
2 oranges, cut into pieces, do not remove rinds
1 apple, cored, and cut into large chunks
1 large box of cherry gelatin (6oz)
½ cup of sugar
½ cup of chopped walnuts or pecans (optional)
Directions:
Directions:
Dissolve jello and sugar in hot water in a 9 x 11 pan and chill to let it begin to set slightly. Put your cranberries and oranges in small bunches in your food processor to make into small pieces. Pour into jello, add diced apples and nuts. Let set for several hours.
Number Of Servings:
Number Of Servings:
10-12
Personal Notes:
Personal Notes:
A must have during the holidays.

 

 

 

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