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Classic Sugar Cookies Recipe

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This recipe for Classic Sugar Cookies is from Our Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Shortening
1 1/2 Cups Sugar
1/2 Cup Packed Brown Sugar
2 TBS Milk
1 tsp Vanilla
3 Eggs beaten
4 Cups Flour
1 1/2 tsp Baking Soda
1 1/2 tsp Cream of Tartar
1 tsp Salt
Directions:
Directions:
Beat shortening, sugar and brown sugar in large bowl in medium speed until creamy. Add milk and vanilla. Add eggs, one at a time, beating well after each addition.

Combine flour, baking soda, cream of tartar and salt in separate large bowl. Add gradually to shortening mixture, beating until well blended.

Cover and chill 1 hour.

Heat over to 350. roll out 1/3 of dough at a time on lightly floured surface to 1/4 inch thickness. Cut out shapes.

Place 2 inches apart on ungreased baking sheets. Sprinkle with sugars or sprinkles if desired.

Bake 8 - 10 minutes or until edges are light golden brown.

Cool on baking sheet 2 minutes. Remove to wire rack.

 

 

 

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