Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Blueberry Coffee Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blueberry Coffee Cake is from The Schall Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
DRY INGREDIENTS
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon saLT

WET INGREDENTS
1/4 cup vegetable oil
3/4 cup white sugar
1 egg

1/2 cup milk
1 cup blueberries

TOPPING
1/3 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/2 cup white sugar
1/4 cup butter, softened
Directions:
Directions:
Preheat oven to 375 degrees F (190 degrees C).

Grease and flour a 9 inch pan. Sift together the flour, baking powder and salt. Set aside.
In a large bowl, whisk together the oil, sugar and egg.
Stir in the flour mixture alternately with the milk, mixing just until incorporated.
Fold in the blueberries. Pour batter into prepared pan. Cover with streusel topping.

For the topping:
In a bowl, combine 1/3 cup flour, cinnamon and 1/2 cup sugar.
Cut in the butter until mixture resembles coarse crumbs.

Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

67W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!