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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Buffalo Chicken crockpot Pull-apart sliders Recipe

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This recipe for Buffalo Chicken crockpot Pull-apart sliders is from nikki's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Meat
2 lbs Chicken breast, boneless skinless
1 cup of hidden valley ranch
1 cup of hot sauce
1/4 cup of chicken stock
garlic powder (lightly cover)
salt/pepper (sprinkle on each side)
Directions:
Directions:
1. Add 1/2 cup of hot sauce into the crock pot
2. Add 1/4 cup of chicken stock
2.Place chicken in crockpot, season with salt and garlic powder
3.Cook on high for 4 hours
4.When chicken is done add Ranch dressing, stir and let sit (on warm) for 10 min
Enjoy!

 

 

 

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