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Megan and Mellissa's Fall Wing-It Slaw Recipe

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This recipe for Megan and Mellissa's Fall Wing-It Slaw is from Helen's Hands, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 carrots, grated
4-5 apples, chopped
1 cup purple cabbage

Options:
unsweetened coconut or feta
raisins or dried cranberries
sunflower seeds (toasted) or almonds (toasted)


Dressing:

1/3 c. mayonnaise
1/3 c. yogurt or sour cream (can be left out for a non-dairy option, just use more mayo)
2 Tbsp honey
1 Tbsp white balsamic vinegar (coconut-infused is very nice)
salt and pepper
Directions:
Directions:
Build salad to your taste. We recommend the coconut/raisin/sunflower seed option. Add dressing, a little at a time, to taste. Play around with the flavour of the dressing, we like a little more vinegar for a bit of bite. This is a very fresh and beautiful fall slaw.

 

 

 

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