Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Rice Pudding #2 Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rice Pudding #2 is from The Sharp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup rice
1 cup cold water
3 to 4 cups milk
1/2 cup sugar
1 tsp. salt
1 egg, beaten
1 tsp. vanilla
1 tbsp. lemon juice
1 cup raisins

Directions:
Directions:
Slowly heat rice and water mixture until water is hot. Add sugar, salt, milk and simmer for one hour, stirring frequently with fork. Keep covered. Soak raisins in warm water for a few minutes. Combine egg, vanilla, lemon juice, raisins. Fold rice mixture into egg mixture. Put back on stove for five minutes.

Personal Notes:
Personal Notes:
Mrs. G's recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!