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Candy Cane Ice Cream Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1½ c. grossly crushed candy canes
2 c. milk
1 c. light cream
1 c. whipping cream

Directions:
Directions:
Leave candy canes to soak in milk overnight in refrigerator. On the next day, mix in creams, pour into ice cream machine container and freeze.

Number Of Servings:
Number Of Servings:
about 4 cups

 

 

 

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