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Grandma Alvis's Meatloaf Recipe

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This recipe for Grandma Alvis's Meatloaf is from The Weddle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 Cup Breadcrumbs
1/2 Cup Milk
1/3 Cup Evaporated Milk
1.5 Pounds Ground Beef
2 Eggs, beaten
1/4 Cup Grated Onion
1/2-1 Teaspoonful Salt
1/4 Teaspoonful Pepper
1/2 Teaspoonful Sage

Glaze:

4 Tablespoonsful Brown Sugar
1/2 Cup Ketchup
1/2 Teaspoonful Nutmeg
2 Teaspoonsful Dry Mustard
Directions:
Directions:
Place breadcrumbs in bottom of large bowl and add both milk and the evaporated milk. Let sit for 15-20 minutes.
Add rest of ingredients and mix with hand. Spray pan with olive oil or no-stick spray.

Make sauce below and pour over meatloaf mixture and bake at 350º for about one hour.

 

 

 

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