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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from The Crawford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans chunk chicken, drained
2 - 8 oz pkgs cream cheese, softened
1 cup Ranch dressing
3/4 c. Frank's Buffalo Wing sauce
1 1/2 cups shredded cheddar cheese

Chips, crackers or vegetables for dipping.
Directions:
Directions:
Heat oven to 350º
I use my hand mixer - it makes mixing everything SO much easier!
Mix cream cheese, dressing & wing sauce. Add chicken and most of the cheese.
Mix well & pour into baking dish. Sprinkle remaining cheese on top & bake for
about 20 minutes or until it is hot & bubbly.
Number Of Servings:
Number Of Servings:
12-15
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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