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Pull-Apart Chopped Cheeseburgers Recipe

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This recipe for Pull-Apart Chopped Cheeseburgers is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup mayonnaise
1 tablespoon chili sauce
1 teaspoon hot sauce
1 tablespoon vegetable oil
1/2 onion, finely chopped
1 pound ground beef chuck
salt and pepper
1/2 cup finely chopped dill pickles
1 12-pack pull-apart dinner rolls
6 slices American cheese
Directions:
Directions:
Combine the mayonnaise, chili sauce and hot sauce in a small bowl; refrigerate until ready to use.
Preheat the broiler. Heat the vegetable oil in a large nonstick skillet over medium-high heat. Add the onion and ground beef and season with salt and pepper; cook, stirring occasionally, until browned, 5-7 minutes. Remove from heat and stir in the pickles.
Split the whole pack of attached dinner rolls in half horizontally. Place the top and bottom halves cut-side up on a baking sheet. Broil until toasted, 1-3 minutes. Remove from the oven and preheat to 400º.
Spread the cut sides of both bread pieces with the spicy mayonnaise. Spread the beef mixture on the bottom bread piece in a thick even layer; top with cheese. Cover with the top bread piece. Bake until the bread is toasted and the cheese is melted, 10-12 minutes.
Number Of Servings:
Number Of Servings:
12

 

 

 

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