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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Broccoli Cornbread Recipe

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This recipe for Broccoli Cornbread is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Jiffy Cornbread mixes
2 sticks melted oleo (or Parkay)
1 small onion, chopped
1 box frozen broccoli, thawed & chopped
4 eggs
1 16oz carton cottage cheese
Directions:
Directions:
Mix all ingredients together and pour into a 13" X 9" pan.

Bake for 1 hour in 350º oven or 45 minutes at 375º.

 

 

 

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