Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Lemon Crumb Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Crumb Cake is from Janet's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Base
1&3/4 c. crushed soda biscuits
1 tsp baking powder
3/4 cup butter
1 tbsp. milk,
1/2 cup coconut
1/2 cup white sugar
Filling
1 cup white sugar
Juice and rind of 1 lemon
2 egg yoks
3 tbsp. cornstarch
1 cup boiling water
Directions:
Directions:
Blend ingredients for base together.
Press half the mixture into 8 in greased pan.
Mix filling ingredients together and cook over hot water until thickened.
Cool and spread on crumb mixture.
Top with remaining crumbs.
Bake at 350 for 35 mins.
Personal Notes:
Personal Notes:
My Mom used to make this.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!