"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Grandma Chilcoat's Pound Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Chilcoat's Pound Cake, by , is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Martha Ethel Chilcoat
Added: Saturday, January 13, 2018

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
1 stick butter
2 cups flour
6 eggs
1 tsp vanilla extract
1 tsp lemon extract

Directions:
Directions:
Preheat oven to 350. Grease and flour a loaf pan.

Cream butter and sugar. add 1 egg and 1 cups flour. Beat well. Add eggs, one at a time, beating well after each addition. Add the other cup of flour, vanilla and lemon extract. Pour into loaf pan.

Bake 1 hour.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
My grandmother was born during the Civil War. This is her pound cake recipe. What else is there to say?

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!