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Chili Recipe

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This recipe for Chili is from Rogers' Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 pounds ground beef
4-5 quarts Tomato cocktail (tomato/vegetable juice)
4- 16 ounce cans chili beans
2 large onions (chopped)
1 teaspoon salt
1/2 cup spaghetti
Onion Powder to taste
4 Tablespoons Chili Powder

Directions:
Directions:
Brown ground beef and chopped onions in a large skillet. When browned, drain he grease off of ground beef. Add salt, chili powder and onion powder to ground chuck in skillet.
In a large soup kettle add the 5 quarts of tomato juice and 4 cans of chili beans. Get the soup mixture hot and then add the ground beef mixture to the soup kettle. Simmer an hour and then add the spaghetti. Cook until spaghetti is tender, stirring frequently.

Number Of Servings:
Number Of Servings:
16 servings
Preparation Time:
Preparation Time:
2 hours

 

 

 

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