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Thai Barbecue Shrimp - Geneva Recipe

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This recipe for Thai Barbecue Shrimp - Geneva is from Make with love - and a little salt!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T. lemon juice
1 T. soy sauce
1 T. Dijon mustard
2 cloves garlic, minced
1 T. brown sugar
2 t. curry paste
1 lb. shrimp, peeled and deveined
Directions:
Directions:
In a shallow dish or bag mix all ingredients and add shrimp. Grill shrimp 3 minutes per side. Transfer sauce to a pan and bring to a boil, use for basting shrimp.

 

 

 

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