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Kielbasa, Pepper and Onion Potato Hash Recipe

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This recipe for Kielbasa, Pepper and Onion Potato Hash is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp. olive oil, divided
3 potatoes, peeled and diced
1/2 tsp. salt
1/4 tsp. freshly ground black pepper
1 (14 oz.) package kielbasa, cut into 1/4-inch rounds
2 cloves garlic, minced
1 green bell pepper, diced
1/2 red bell pepper, diced
1 onion, diced
Directions:
Directions:
In a skillet, heat 2 tablespoons olive oil over medium-high heat. Add potatoes and season with salt and pepper. Fry until golden brown and cooked through, about 8 to 10 minutes.

In a separate skillet, heat remaining olive oil over medium-high heat. Add kielbasa and cook for 5 minutes. Remove and set aside. Add garlic, peppers and onion to skillet. Cook for 10 minutes or until softened. Add cooked potatoes and kielbasa to skillet, mix to combine.

 

 

 

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