Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Chocolate Sponge Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Sponge Cake is from Shab's Bakeology, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1. Maida 160g
2. Sugar 200 g
3. Cocoa powder 40g
4. Baking soda 1 tsp
5. Warm water 240 ml
6. Vanilla essence 1 tsp
7. Oil 80 ml
8. Vinegar 1 tsp
Directions:
Directions:
1. Pre heat on 180C, grease a 8” cake tin.
2. Sieve dry ingredients.
3. In another bowl add water, vanilla, oil and vinegar.
4. Mix dry ingredients spoon by spoon to the wet mixture.
5. Immediately transfer to the greased tin.
6. Bake at 180C for 30mins or until a toothpick tests clean.
Number Of Servings:
Number Of Servings:
8 - 10 pc
Preparation Time:
Preparation Time:
40 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

75W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!