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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Grandma's Banana Cream Pie Recipe

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This recipe for Grandma's Banana Cream Pie is from The Schafer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup Sugar
4 tsp Cornstarch
2 Eggs, Seperated
2 Cups Milk
1 tsp Vanilla
Bananas
Baked Pie Crust
Directions:
Directions:
Combine Egg yolks and sugar, add cornstarch and gradually add milk. Cook on medium heat, until boils. Remove from heat and add the vanilla. Let cool and put 1/2 into baked crust. Slice bananas on top and then put rest of pudding filling over.

Meringue :

Beat 2 Egg Whites, add sugar and a little vanilla until peaks form. Bake until lite brown.
Personal Notes:
Personal Notes:
Grandma would make this every time I (Sue) came home because she knew it was (still is) my favorite!

 

 

 

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