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One Skillet Quesa Fundidio Recipe

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This recipe for One Skillet Quesa Fundidio is from Laura Post's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Oven - 350º

1 lb. uncooked chorizo
2 c. fresh or frozen corn, thawed
1 large red onion, chopped
1 poblano pepper, chopped
8 oz. fresh goat cheese, crumbled
2 c. cubed Monterey Jack cheese
1 large tomato, seeded and chopped
3 green onions, thinly sliced
Blue corn tortilla chips or regular tortilla chips
Directions:
Directions:
Oven 350º

Crumble chorizo in a 10" ovenproof skillet.

Add corn, red onion, and pepper.
Cook over med. heat for 6-8 min. until meat is fully cooked.
Drain.
Stir in the cheeses.

Bake 14-16 min. or until bubbly.
Sprinkle with tomato and green onions.

Serve with chips.

Yields 6 cups.

 

 

 

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