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Bran Scones Recipe

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This recipe for Bran Scones is from Ivy’s Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Milk
1 Egg
1 cup 100% Bran Cereal
1 3/4 cup Flour
3 Tbsp. Sugar
1 Tbsp. Baking Powder
1/3 cup Butter
Directions:
Directions:
Preheat oven to 350 F

Blend milk, egg and cereal in medium bowl and set aside. Mix Flour, sugar and baking powder. Cut in butter until crumbly. Add cereal mixture, mixing until moistened. Knead 10-12 times. Divide in half and pat into 6" circle. Place on ungreased baking sheet. Cut into 6 wedges. Bake 15-20 min.

 

 

 

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