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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

No Bake Peanut Butter Cookies Recipe

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This recipe for No Bake Peanut Butter Cookies is from Tried and True, Recipes from My Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c Brown Sugar
½ c Margarine
½ c Milk
1 tsp Vanilla
1 c Peanut Butter
3½ c Quick Cooking Rolled Oats
Directions:
Directions:
Combine sugar, margarine and milk in a sauce pan, stir well and bring to boil over medium heat. Keep stirring and boil for 2 minutes. Remove from heat, add the vanilla and peanut butter, stir until smooth. Add the rolled oat and stir well. Drop by spoonful's onto a cookie sheet covered with parchment or wax paper. Let cool.
** Alternatively you can pour finished mixture into a casserole dish lined with wax paper or parchment paper, allow to cool and cut into squares. You can also add a 1/2 cup of chocolate chips when you put in the peanut butter if you are feeling wild and crazy:)

 

 

 

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