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Strawberry Pie Recipe

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This recipe for Strawberry Pie is from Eating with Nana Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust-
3/4 C flour
3 Tbl. sugar
2 Tbl. graham cracker crumbs
1/2 C butter

Pie filling-
3 qts washed fresh strawberries
6oz strawberry jello
2 C Sugar
6 Tbl. corn starch
2 C Water
Directions:
Directions:
Instructions
1 Preheat your oven to 350 degrees
2 Grease your pie pan with butter
3 Mix together your flour, sugar, softened butter, and graham cracker crumbs
4 Press your pie crust into your greased pan, cook for 10 minutes
5 While crust is cooking, in a large pot on the stove, mix your sugar, water, and corn starch
until it reaches a boil on medium heat
6 While your sugar mixture is heating, wash, de-stem, and cut your strawberries in half
7 Take your pot off heat and mix in jello
8 Let cool in the fridge for about 10 minutes
9 Mix in your sliced strawberries
10 Pour your strawberry mixture into your pie crust
11 Let set in the fridge for about an hour
12 Top off with whipped cream
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Similar to what your Great Grandma Loriene Brunner made

 

 

 

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