Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Crab Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crab Dip is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Layer one
12 oz cream cheese softened
1 small onion, grated
2T mayo
2 T Worcestershire
2 T lemon juice
Dash garlic salt
Layer two
1/2 bottle chili sauce or cocktail sauce
Layer three
1 - 6 oz can, drained, crab
Sprinkle with parsley flakes
Directions:
Directions:
Mix all ingredients for layer one. Spread over a serving plate. Add layer two. Add layer three. Serve with crackers. Can be inserted round edge of plate just before serving. Dip can be made a day ahead and refrigerated.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

132W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!