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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Italian Cookies (Noni's Biscotti) Recipe

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This recipe for Italian Cookies (Noni's Biscotti) is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cube butter
1 T. shortening
4 eggs
2 c. sugar
4 1/2 c. flour
3 t. baking powder
2 t. anise seed
1 t. vanilla
1/2 c. milk
1 c chopped walnuts or almonds
3/4 c. chopped maraschino cherries
Directions:
Directions:
Cream butter, shortening, sugar. Add eggs. Add anise seed, vanilla and nuts. Add sifted flour and baking powder alternately with milk. Stir in last 2 c. flour. Don't overmix. Put on floured board. Work dough into 2 long rolls. Bake rolls on cookie sheet 25-30 min at 350º. When brown, cut each , turn bake 5 minutes each side..
Number Of Servings:
Number Of Servings:
3 doz.
Preparation Time:
Preparation Time:
1 hour

 

 

 

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