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German Pancakes Recipe

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This recipe for German Pancakes is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs
1 cup milk
1 cup flour
dash of salt
1 tsp vanilla
4 Tbs butter
dash of cinnamon (optional)
Directions:
Directions:
1. Preheat oven to 425 degrees. As oven preheats, place the butter in 9x13'' baking dish and put in oven for the butter to melt.
2. Thoroughly mix the eggs, milk, flour, salt, vanilla, and optional cinnamon. Pour batter into the baking dish with the melted butter. Bake, for 20 minutes or until golden brown and puffy.
3. Remove from oven and sprinkle generously with syrup, powdered sugar, or fruit.
Personal Notes:
Personal Notes:
Easy and delicious breakfast for large groups.

 

 

 

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