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Chicken Fried Rice Recipe

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This recipe for Chicken Fried Rice is from Forever Family Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ tsp. Sesame Oil
1 Medium Onion
1½ lbs. Chicken, cooked and cubed
2 Tbs. Soy Sauce
­­­­
2 lrg. Carrots, diced
2 stalks Celery, chopped
1 lrg. Red Bell Pepper, diced
¾ C. Fresh Pea Pods, halved
½ lrg. Green Bell Pepper, diced
6 C. Cooked Rice
­­­­
2 Eggs, scrambled
⅓ C. Soy Sauce
Directions:
Directions:
Heat sesame oil in large skillet over medium heat. Add onion and saute until soft, then add chicken and chicken and 2 Tbs. soy sauce. Stir-fry for 5-6 mins. Stir in carrots, celery, red pepper, pea pods and green pepper then stir-fry another 5 mins. Next add rice and stir thoroughly. Finally, stir in scrambled eggs and ⅓ C soy sauce, heat through and serve hot. For added flavour you an also add 8-10 bacon slices cut in small pieces.

 

 

 

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