Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Chicken Pot Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Pot Pie is from Forever Family Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Can Mixed Peas & Carrots or 1½ C. Mixed Vegetables
2 C. Cooked Chicken or Turkey, chopped
1 Can Cream of Chicken Soup
­­­­­­­­­
1 C. Flour
2½ tsp. Baking Powder
½ tsp. Salt
2 tsp. Sugar
4½ tsp. Shortening or Margarine
½ C. Milk or Chicken Broth
1 Egg, beaten
or
1 C. Bisquick + ½C Milk or Chicken Broth + 1 Egg, beaten
Directions:
Directions:
Preheat oven to 375ºF. Stir together vegetables, chicken and cream soup in a 9 in. square pan (or 2qt/2L casserole dish). In a separate bowl sift flour, baking powder, salt and sugar. Cut in shortening until mixture is crumbly then mix in milk and egg until blended. Pour over chicken mixture and bake 30-35 mins. or until topping is golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

15W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!