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PRALINE PECAN CRUNCH Recipe

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This recipe for PRALINE PECAN CRUNCH is from Monterey Church of Christ, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 16oz. Quaker Squares Cereal (Brown Sugar or Cinnamon)
1 cup chopped pecans
1/3 cup light corn syrup
1/3 cup brown sugar
3 Tbsp. 70% margarine
1 tsp. vanilla
1/2 tsp, soda
1/2 tsp, cinnamon
Directions:
Directions:
1. Heat oven to 250º.

2. Spray cookie sheet. Combine cereal and pecans on cookie sheet.

3. In large microwaveable bowl, combine sugar, corn syrup, and margarine. Microwave on high 1 minutes 30 seconds. Stir. Microwave for 30 more seconds or until boiling.

4. Stir vanilla, soda and cinnamon into mixture. Pour over cereal; stir to coat evenly.

5. Bake 1 hour, stirring every 20 minutes. Spread out and cool

 

 

 

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