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Lempke Anise Cookies Recipe

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This recipe for Lempke Anise Cookies is from Mom's Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb butter, softened
2 cups sugar
2 eggs
1 Tablespoon Anise flavoring
½ cup milk
½ tsp baking soda
1 tsp of cream of tartar
5 or 6 cups flour

Directions:
Directions:
Mix ingredients together. (I make the dough the night before and let sit in refrigerator over night to be able to work the dough better). Roll out and cut into different shapes. Brush on beaten egg white (one or two) on dough and decorate with sprinkles. Oven at 350º for about 10 to 12 minutes.

Personal Notes:
Personal Notes:
I started to learn how to make these cookies for Christmas when I was a young child. I love making these cookies and enjoy passing the tradition on with my own family and now grandchildren. I hope my family continues to use this tradition for many more years.

 

 

 

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