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Great Grandma Sauer’s Pickled Okra Recipe

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This recipe for Great Grandma Sauer’s Pickled Okra is from Eating with Nana Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Okra
Alum

1 c sugar
1 c water
2 c vinegar
Directions:
Directions:
Soak okra in salt water all day or overnite.
Remove from water.
Soak all day or overnite in alum water. (1 tsp alum to 1 gal water)
Remove and drain. Put in jars.
Mix together: sugar, water, & vinegar
Heat
Let cool slightly and pour over okra in jars.
Seal.
Make vinegar to suit taste.

 

 

 

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