"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chocolate Gravy Recipe

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This recipe for Chocolate Gravy, by , is from The Holloway Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Granny Gee
Added: Monday, November 7, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 T unsweetened cocoa
1 1/2 c sugar
1/2 c water
1 T butter
pinch salt

Directions:
Directions:
Mix cocoa, sugar and salt together in small sauce pan.

Add water, bring to rolling boil, add butter, reduce heat and simmer for 10-15 minutes.

pour over hot, open faced, buttered biscuits.

Personal Notes:
Personal Notes:
Always a holiday morning breakfast!

 

 

 

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