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Sugar-Dipped Butter Cookies Recipe

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This recipe for Sugar-Dipped Butter Cookies is from Minga's Offspring, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
1 egg
2 c. all-purpose flour
1 tsp. baking powder
1/4 tsp. salt
Water
Directions:
Directions:
Heat oven to 375 degrees. Combine 1 c. sugar and 3/4 c. butter in large bowl. Beat on medium speed, scraping bowl often, until creamy. Add egg; continue beating until well-mixed. Reduce speed to low; add flour, baking powder and salt. Beat until well mixed.

Place remaining 1 c. sugar in small bowl Shape dough into 1-inch balls. Dip top of each ball in water, then in sugar. Place 2" apart onto ungreased cookie sheets. Bake for 8-14 minutes or until edges are very lightly browned.
Number Of Servings:
Number Of Servings:
5 dozen
Preparation Time:
Preparation Time:
25 minutes, total time 1 hour
Personal Notes:
Personal Notes:
Found this recipe on a Land O' Lake butter box. Everything is better with butter!!

 

 

 

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