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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Grandma Ellen’s Hamburger Soup Recipe

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This recipe for Grandma Ellen’s Hamburger Soup is from COLVIN FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb hamburg
1 large onion
1-28 oz can of diced tomatoes
2 cups water
3 cans consommé
1 can tomato soup
4 chopped carrots
1 bay leaf
3 stalks celery chopped
1 tbsp parsley
½ tsp thyme
½ cup pearl barley
salt and pepper
Directions:
Directions:
Brown hamburger, onions and drain excess fat.
Add to the remaining ingredients and simmer on low for approx. 2 hours.
Remove the bay leaf befor serving.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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