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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Corn Pudding Recipe

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This recipe for Corn Pudding is from The Hansen Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 tsp cornstarch
2/3 cup white sugar
2 eggs
1 can carnation milk
1 large can cream style corn
1/2 stick butter, melted

Directions:
Directions:
Mix the first 3 ingredients, add milk and corn and mix. Spoon warm melted butter on top. Bake a 400 degrees for 50 minutes, until brown.

Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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