Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Sweet Dill Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet Dill Pickles is from LANSING FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10-15 cucumbers-sliced, or diced
fresh dill
onions, sliced
grape leaves
1 qt. vinegar
1 c. water
½ c. salt
1 c. sugar
Directions:
Directions:
Soak cucumbers in very cold water for 1 hour. Pack jars with dill, sliced onion, and a grape-leaf. Pack in cucumbers, repeat dill, onions, and grape leaf. Pour brine on hot. *Grape-leaves keep the cucumbers crisp. Dill should be in immature state (seeds should be green and not filled out) for best flavor*

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

92W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!